A guest post by Nurture
This recipe was the winner from Delaware in the 2012 Healthy Kids Lunchtime Dinner Challenge (based on MyPlate). It was created by 8-year old Avery McNew. It is a great recipe to make with kids, since it is an easy-no bake “hands-on” dish.
Click here for the background on Avery and her recipe, including quantities and directions. Enjoy!